Welcome to El Camino Real

Freshly made guacamole with avocado, tomato, onion, cilantro, and lime. Served with warm tortilla chips.

Melted Oaxaca cheese with chorizo, roasted poblano peppers, and mushrooms. Served with flour tortillas.

Grilled Mexican street corn slathered with chipotle mayo, cotija cheese, and chili powder.

Grilled marinated skirt steak served with rice, beans, guacamole, and warm tortillas.

Three chicken enchiladas topped with green tomatillo sauce, crema, queso fresco, and onion.

Traditional Mexican chicken dish served with rich, complex mole sauce made with chocolate and spices.

Three soft corn tortillas filled with marinated pork, pineapple, onion, and cilantro.

Beer-battered cod in corn tortillas with cabbage slaw, chipotle crema, and pico de gallo.

Slow-braised pork carnitas served with onion, cilantro, and salsa verde on corn tortillas.

Traditional sponge cake soaked in three milks, topped with whipped cream and fresh berries.

Freshly fried churros dusted with cinnamon sugar, served with chocolate dipping sauce.

Creamy caramel custard with a velvety texture and rich caramel sauce.

Tequila, fresh lime juice, and orange liqueur served on the rocks with a salted rim.

Traditional Mexican rice drink with cinnamon and vanilla.

Refreshing hibiscus tea sweetened with natural cane sugar.